For those who are limited on kitchen space, adding a small island can be the perfect way to maximize the potential of the area. With the right design and features, a small island can easily become the heart of the kitchen. Here are some tips for making the most of a small island in your kitchen.
Choose the Right Size and Shape
When selecting a small island for your kitchen, it’s important to consider the size and shape that will best fit in the space. Measure the area and decide on a shape that will provide the most utility without feeling cramped. An L-shaped island is a great option for smaller spaces and can make the area feel more open. Consider adding wheels to the bottom of the island to make it easier to move around if needed.
Maximize Storage
Since space is limited, it’s important to make the most of the storage options available. Look for an island that includes drawers and shelves for extra storage. Shelves are perfect for storing items that you need to access quickly, such as spices and cooking utensils. Additionally, consider adding hooks to the side of the island for hanging kitchen towels or oven mitts. Utilizing the vertical space also helps to keep the island from feeling cluttered.
Incorporate Seating
Adding seating to a small island can really enhance the overall look and feel of the kitchen. Depending on the size of the island, a pair of barstools or a small bench can provide a comfortable spot for guests to sit while you’re cooking. If seating isn’t an option, consider adding a few high stools that can be tucked away when not in use. This will still allow for conversation and give your guests a place to rest.
Add Decorative Touches
Adding a few decorative touches to your small island can help to make it feel more inviting. Place a few greenery plants on the countertop or hang a few framed art pieces on the wall behind it. You can also use the island as a place to display dishes or other decorative items. Just be sure to keep the design minimal to maintain a sense of openness in the kitchen.
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